- 1 bottle of 100 ml. of organic white truffle flavoured olive oil.
- 1 jar of organic Truffle Sauce "Tartufata" 80gr.
- Out of stockIngredients: Organic extra virgin olive oil 97%, natural porcini mushroom flavour 3%.100% Italian product.*From Italian organic agriculture.
Black summer truffle: Tuber Aestivum- Available in our Shop
- Season: Beginning of June - End of September
- Origin: Italy; Abruzzo and Marche.The summer truffle, or "scorzone" in Italian, has a fine and mild scent of underbrush and a delicate flavour of forest wild mushroom.Underneath its black skin is hidden a yellowish beige lining.
Black Winter Truffle: Tuber Melanosporum (Périgord Black Truffle)
Season: Early December - Late March.Origin: France, Italy, Spain, New Zealand and Australia.On the outside, it is dotted with small protuberances and its flesh is black and riddled with very fine white venules. Its perfume is intense and captivating.Available only in store or upon order at 02/3722170.White Truffle: Tuber Magnatum Pico (White Truffle from Piedmont or Alba)
Beginning of October - End of DecemberOrigin: Croatia, Italy (Piedmont, Lombardy, Tuscany, Marche: Acqualagna, Veneto and Molise).Its intense fragrance has a subtle garlic scent. Its skin is relatively smooth and with a brownish-white appearance. The colour of its clear flesh depends on the tree with which it lives in symbiosis.Available only in stores or upon order at 02/3722170.Tuber Melanosporum.
Season: 15 June - End of August.Origin: New Zealand and AustraliaOn the surface, it is covered with small protuberances, and its flesh, varying from chocolate brown to black, is streaked with very fine white veins. Its perfume is intense and captivating.Available only at our store or upon order at 02/3722170.- This gift package includes:
- 1 bottle of Prosecco DOC Terra Serena, extra-dry, 75 cl
- 1 bottle of white truffle oil, 250 ml.
- 1 jar of black truffle salt 100 gr.
- 1 stainless steel and rosewood truffle razor
- 1 packet of Black Truffle Risotto 170gr.
- 1 packet of Tagliatelle, 250gr.
- 1 jar of Tartufata Sauce (Black truffle sauce), 180 gr.
- 1 jar of Porcini Mushroom cream with black truffle, 80 gr.
- 1 jar of truffle mayonnaise 190 ml.
- 1 jar of truffle honey, 100 ml.
- 1 jar of black truffle carpaccio, 80gr
- 1 jar of tomato sauce with truffle 180 gr.